ENTREES

MEAT
14oz. Black Angus Sirloin 25.95

Grilled Rib-Eye 27.95
with brandy peppercorn sauce

Roasted Pork Tenderloin 18.95
with teriyaki mushroom sauce

Veal Scaloppini Piccata 21.95
with lemon caper sauce

Roasted Rack of Lamb 27.95
with Cabernet reduction

Homemade Meatloaf 15.95
with gravy

Chicken Greentree 17.95
with creamy mushroom scallion sauce

Chicken Marsala 17.95
with mushrooms & Marsala wine reduction

Classic Chicken Parmigiana 15.95
with breaded chicken, mozzarella cheese & marinara sauce

Chicken Francese 17.95
with lemon sauce

Roasted Chicken Breast 15.95
with garlic pan sauce

FISH
Pan Roasted Scallops 23.95
with roasted red pepper vinaigrette

Pan Seared Trout 19.95
with lemon brown butter sauce

Bamboo Steamed Salmon 18.95
dusted with pepper in a ginger sesame dipping sauce

Filet of Sole 18.95
Stuffed with crabmeat

Roasted Atlantic Salmon 18.95
with herb vinaigrette

All entrees above served with choice of vegetable & potato or rice

Vegetable: broccoli, asparagus, mixed vegetable, sauteed zucchini & squash

Potato/Rice: mashed potatoes, french fries, baked potato, sweet mashed potatoes, rice

PASTA
Zuppa de Pesce 23.95
with salmon, shrimp, mussels & scallops over linguini

Shrimp Scampi 18.95
with lemon, garlic & butter over linguini

Angle Hair 16.95
with classic bolognese sauce

Penne 15.95
with argula, olives, capers, tomatoes & garlic broth

Rigatoni Primavera 14.95
with vegetables with marinara or Alfredo sauce

Spicy Rigatoni 14.95
with spicy creamy tomato chipotle sauce, fresh mozzarella & basil

Penne a la vodka 14.95
with creamy tomato sauce with prosciutto & vodka

Cheese ravioli 12.95
with fresh marinara sauce

Add Chicken: $4.50 Add shrimp: $7.00 Add steak: $9.00

GREENTREE SPECIALTIES
Greentree Grilled 8oz. burger 9.95

Chicken pot pie 14.95

Fish & Chips 16.95

Black angus sirloin steak sandwich 14.95

Shepherd's pie 16.95